Goya Green Split Peas are No. 1 grade dried peas carefully selected for quality and consistency. Naturally harvested and packaged in the USA, these split peas are ideal for preparing hearty soups, stews, and traditional recipes. With their mild flavor and smooth texture when cooked, they serve as a reliable pantry staple for wholesome home cooking.
Key Features:
- No. 1 Grade Quality: Carefully selected green split peas for consistent size and dependable cooking results
- Perfect for Soups & Stews: Ideal for classic split pea soup, hearty stews, and slow-cooked recipes
- Nonfat & Naturally Harvested: A wholesome dried legume harvested in its natural state
- Orthodox Union Kosher Certified: OU Kosher certified to meet dietary standards
- Product of the USA: Packed and distributed by Goya Foods, Inc., Secaucus, NJ
Ingredients
Green Split Peas
Soaking & Preparation Instructions
Hot Soak Method: To 1/2 lb dry beans, add 3 to 4 cups hot water. Boil for 2 minutes, then set aside for 1 hour. Drain and rinse before cooking.
Cold Soak Method: Let stand in 3 to 4 cups of cold water overnight. Drain and rinse before cooking.
Helpful Hint: Beans are harvested in their natural state. Inspect contents carefully to remove any foreign substances such as small stones or soil particles. Rinse thoroughly with drinkable water before cooking.