Bring the authentic taste of Japan to your kitchen with East & Else Premium Japanese Sushi Rice. Carefully grown and milled in Japan, this rice is known for its delicate flavor, fluffy texture, and perfect stickiness – ideal for sushi, grain bowls, bento, or everyday meals.
✨ Choose Your Variety:
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Koshihikari Genmai (Haiga-Style Brown Rice): Semi-polished with the germ retained for extra nutrition and nutty flavor.
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Koshihikari: Japan’s most popular short-grain rice, prized for its soft, sticky texture – the gold standard for sushi.
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Koshiibuki: A premium short-grain with a slightly lighter taste and fluffy texture, perfect for versatile dishes.
✅ Authentic Product of Japan
✅ Non-GMO, Wholesome, and Naturally Delicious
✅ 2.2 LB (1 KG) Resealable Bags
Whether you’re rolling sushi at home, packing a bento, or serving comforting rice bowls, East & Else delivers a truly authentic Japanese dining experience.